Ep. 057 Dan Bissell Head Winemaker, Keuka Spring Vineyards

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🎙 Show Summary

In this reflective conversation with winemaker Dan Bissell of Keuka Spring Vineyards, we explore how hospitality, community, and history intertwine with the craft of wine. Dan shares his journey from bartending in New Jersey to finding purpose in the Finger Lakes, where each vintage tells a story of nature, people, and place. Together we discuss the culture of teamwork, the balance of science and magic in winemaking, and the way intention and emotion end up in every bottle.

What we explore in this episode:

  • How Dan’s path from hospitality led to winemaking

  • The “bug” of wine and why it’s a never-ending pursuit

  • Vintage variation in the Finger Lakes and why it matters

  • Balancing science with the magic of winemaking

  • Hospitality roots, culture, and teamwork in both service and cellar

  • The importance of community, wine clubs, and shared stories

  • How history and place shape Keuka Spring’s wines